Looking for a sauce that’s tangy, sweet, and umami all in one? Henderson’s relish is the perfect solution.
It is a unique Worcestershire-style sauce that’s locally made in Sheffield, England.
However, it can be challenging to come by outside of the UK, making it difficult for lovers of the sauce to enjoy it.
Thankfully, there are a few alternatives and substitutes that you can use if you are unable to grab Henderson’s relish from your local store.
In this blog post, we’ll be exploring the 14 best Hendersons relish substitutes for and how to use them with the perfect ratio.
So, let’s get started!
In short, "What I Can use instead of Hendersons relish?" Worcestershire sauce, Soy sauce, Maggi seasoning, A1 steak sauce, Mango-chutney, HP Sauce, Balsamic vinegar, Fish sauce, Pickle juice, Marmite or Vegemite, Olive Brine, BBQ Sauce, Tamarind Paste, Red Wine Vinegar.
What is Henderson’s relish, and what does Hendersons relish taste like?
Henderson’s Relish is a spiced vinegar-based condiment made with tomatoes, tamarind, cloves and allspice that originated in Sheffield, England, in the early 1900s.
It has a distinct flavor profile resembling Worcestershire sauce but with a sweet and spicy finish. It tastes of grilled tomatoes and spices like clove, allspice and mustard powder.
Its tomato base makes it slightly sweet, while its peppery notes give it a unique kick.
The Worcestershire-like notes are further accentuated by the presence of tamarind, which adds an underlying tartness to the relish as well.
Henderson’s Relish is a local delicacy and has been enjoyed by generations of Sheffield natives.
What are the Uses of Hendersons relish?
Hendersons relish is popularly used as a condiment for fish and chips, sausage sandwiches and burgers, but it can also be used to enhance the flavor of many dishes, including soups, stews, marinades and more.
Best Henderson’s relish Substitutes
1. Worcestershire sauce
A classic replicate of Henderson’s relish since the sauce is also made from vinegar, molasses, tamarind, and garlic.
However, note that Worcestershire sauce typically has anchovies in it, making it unsuitable for vegetarians or vegans.
I recommend the ratio of Worcestershire sauce to Hendo’s relish is one-to-one.
2. Soy sauce
Soy sauce is a perfect substitute, especially if you are looking for a vegan option. It has that savory, umami flavor with a similar saltiness.
Combine one tablespoon of soy sauce with one tablespoon of apple cider vinegar, one tablespoon of molasses, and a pinch of both garlic powder and onion powder as a replacement.
3. Maggi seasoning
This is a popular sauce in Europe and Asia that has a similar tangy and salty flavor to Henderson’s.
The ratio is a one-third cup of Maggi seasoning to half a cup of white vinegar, one cup of water, and two tablespoons of sugar.
4. A1 steak sauce
This is a blend of tomato puree, raisin paste, white vinegar, onion, and garlic. It is often used as a steak sauce, but it works great as an alternative to Henderson’s.
A ratio of one-to-one works for this substitution.
5. Mango-chutney
This sweet-spicy sauce made of mangoes and spices can be used to replace Henderson’s relish.
Mix two tablespoons of mango chutney with two tablespoons of Worcestershire sauce, and you’ll have a great alternative.
6. HP Sauce
One of my favorite sauces has a tangy, sweet, and sour flavor, much like Henderson’s. It is a popular sauce in the UK, and it is easy to find in grocery stores.
A ratio of two-thirds HP sauce to one-third water works well.
7. Balsamic vinegar
This dark, tart vinegar can add the perfect tang to your dishes. Mix equal parts of balsamic vinegar and Worcestershire sauce, and you’ll have a great substitute for Henderson’s.
8. Fish sauce
While this might not be the best option for vegetarians or vegans, fish sauce has a similar salty, pungent flavor to Worcestershire sauce.
Mix one tablespoon of fish sauce with one tablespoon of apple cider vinegar, one tablespoon of molasses, a pinch of garlic powder, and a pinch of onion powder.
9. Pickle juice
A salt and vinegar combination that can come in handy when you need a quick alternative to Henderson’s relish.
Mix two tablespoons of dill pickle juice with one tablespoon of molasses, a pinch of garlic powder, and a pinch of onion powder.
10. Marmite or Vegemite
This is a yeast-based spread that is salty, savory, and has a slightly bitter taste that makes for a good replacement for Henderson’s relish.
Mix one tablespoon of Marmite with one tablespoon of apple cider vinegar, one tablespoon of molasses, a pinch of garlic powder, and a pinch of onion powder.
11. Olive Brine
The salty and acidic nature of olive brine can mimic the flavor of Henderson’s.
Olive brine is the liquid that is left over from soaking olives in a saline solution. It is an essential part of the olive-making process and is used to preserve the olives by preventing them from spoiling.
The brine is high in sodium and should be consumed in moderation.
Additionally, you may want to strain out any sediment before using it since this can affect its taste. Olive brine is an incredibly versatile ingredient that can be used in many different recipes and dishes.
Try using it in dress dressing signs, mar marininadesades, salads, or even as a cond condimentiment on sandwiches.
To substitute, use 2 tbsp for every tablespoon of Henderson’s Relish.
Enjoy the unique flavor and versatility of olive br brineine!!
To obtain the most out of your olive brine, use it within one week after opening it and store it in the refrigerator to keep it fresh.
12. BBQ Sauce
A sweet and tangy option to replace Henderson’s.
BBQ sauce is a type of sauce frequently used in barbecuing and grilling. It is typically made from a tomato-based base, combined with vinegar, spices and herbs to create a flavorful taste.
BBQ sauce can be used for more than just adding flavor to grilled meats; it also makes an excellent marinade, dip or condiment.
When used as a marinade, BBQ sauce helps tenderize and flavor the meat prior to cooking it on the grill.
It also helps keep the meat moist during cooking, allowing for juicier results.
When added as a condiment after cooking, BBQ sauce adds additional layers of flavor that can really make any dish stand out.
Additionally, when used as a dip or dressing for salads or sides such as coleslaw or potato salad, BBQ sauce can bring great flavor without overwhelming the other ingredients in the dish.
When making your own BBQ sauce at home, you have full control over what goes into it, so you can tailor it to your exact tastes by varying the ratios of different ingredients such as tomato paste, vinegar, brown sugar and seasonings like garlic powder and cumin.
You also have several types of BBQ sauces to choose from depending on your preferences – sweet & smoky, spicy & tangy or even fruity!
To substitute, use 2 tbsp of BBQ sauce for every tablespoon of Henderson’s Relish.
13. Tamarind Paste
Add a sweet and tangy note by using 1.5 tbsp of tamarind paste for every tablespoon of Henderson’s Relish.
Tamarind paste is a thick, sour-sweet paste made from the fruit of the tamarind tree. It is usually brown-black in color and has a slightly sour taste.
Tamarind paste is commonly used in many dishes for its slightly acidic flavor, as well as its ability to act as an emulsifier or thickener.
It can be used in sauces, marinades, soups, stews and curries to give flavor and texture.
Tamarind paste is also popularly used as a condiment or spread on many different types of foods, such as bread, sandwiches and rice dishes.
In addition to its culinary uses, tamarind paste has many health benefits.
14. Red Wine Vinegar
Last but not least is Red Wine Vinegar.
Mix together 1.5 tbsp of red wine vinegar, 1 tsp of sugar, 1 tsp of Worcestershire sauce, and a pinch of hot sauce for a versatile option.
Homemade Henderson’s relish
Making Henderson’s relish at home is surprisingly easy!
How to make Henderson’s relish
To make Henderson’s relish, you will need the following ingredients:
– 2 cups white vinegar
– 4 tablespoons Worcestershire sauce
– 1 teaspoon mustard powder
– 1/4 cup superfine sugar
– 2 teaspoons paprika
– 1 teaspoon garlic powder
– 1 teaspoon ground ginger
– Pinch of cayenne pepper
Instructions:
In a medium saucepan, combine all of the ingredients except for the cayenne pepper and bring to a boil over medium heat.
Lower heat to low and simmer for 10 minutes, stirring occasionally. Remove from heat and add in cayenne pepper.
Stir until it is fully combined and let it cool completely before transferring it to an airtight receptacle. Keep in a cool place away from direct sunlight, and enjoy your homemade Henderson’s relish!
Henderson’s relish is a great addition to any meal and makes for an easy and delicious condiment.
Try adding it to your favorite dishes and see how the unique flavor of this Sheffield sauce turns ordinary meals into extraordinary ones. Enjoy!
Where to buy Henderson relish?
Henderson’s Relish is an iconic condiment made in Sheffield, England and has been a part of the city for more than a century!
It can be bought online from their official website www.hendersonsrelish.com as well as in many local shops and supermarkets throughout Sheffield.
Conclusion on hendersons relish substitute
Although Henderson’s Relish is a beloved ingredient for many dishes, it is always useful to know easy substitutes for it. By following the ratios and methods of the above substitutes, you can add a similar tangy and umami taste to your meals.
You can try out any of the ten substitutes we’ve provided, and the perfect ratio and usage will help you to create a wow-worthy dish that your guests will love.
So next time you are in the kitchen and don’t have Henderson’s relish, don’t fret; consider one of these great alternatives instead! Happy cooking!
FAQs on hendersons relish substitute
Q1. What is similar to Henderson’s relish?
Henderson’s Relish is a spicy condiment similar to Worcestershire sauce. It contains vinegar, sugar, cloves, tamarind extract and cayenne pepper and has been produced in Sheffield since the late 19th century.
Other sauces with similar flavor profiles include HP Sauce, Lee & Perrins Worcester Sauce, A1 Steak Sauce, Tabasco sauce and Annie’s Naturals Organic Worcestershire Sauce.
Q2. Is Henderson Relish the same as Worcestershire sauce?
No, Henderson Relish is not identical to Worcestershire sauce. Henderson Relish is a spicy Worcestershire-style condiment made in Sheffield, England.
It has a unique flavor that combines garlic, tamarind and chili peppers, among other ingredients, to create its distinct taste. It can be utilized as an ingredient in many dishes or enjoyed on its own with bread rolls or chips.
While similar to Worcestershire sauce in some respects, it has its own unique flavor profile that sets it apart from the classic British condiment. Ultimately, both are delicious additions to your favorite dishes and are worth trying to explore their different tastes!
Q3. What spices are in Henderson’s Relish?
Henderson’s Relish is made up of a blend of spices, including black pepper, cayenne pepper, clove, allspice, garlic powder, tamarind extract and vinegar. It is the unique blend of these ingredients that give Henderson’s Relish its signature flavor.
It can be utilized as a condiment on its own or added to dishes to give them an extra kick of flavor. Try it in everything from pies and curries to fish and chips! You won’t regret it!